Would you pay $65 for really good boxed wine? This maker is betting on it.
Year’s end means it’s time for our annual vinous navel-gazing about developments of the past year and crystal-ball prognostications about trends for the next. (A professor once assigned an article in which he referred to such retrospective introspection with the Greek word omphaloskepsis, sending all his students lunging for our Oxford English Dictionaries. Ever since, I’ve tried to work the word into anything I write, but I’ll refrain just this once.
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